Tag Archives: Recipes

Chocolate Banana Cake Batter Shake

Continuing on with my birthday week, I decided to try something new! This one was a big hit at my house, Chocolate Banana Cake Batter Shake! You have to try it! It is so so so delicious, and a new favorite of mine for sure, and I know that you’ll love it too!

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Crockpot Cheeseburger Soup

For my birthday I wanted to do something a little different, and cheeseburgers are my favorite but there’s not a lot of time for that midweek, so I turned to Crockpot Cheeseburger Soup as my birthday meal for this year!

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Crockpot Red Velvet Cake

With my birthday right around the corner (5 days away now!), I figured it was good time to share one of my FAVORITE cake recipes for this amazing Crockpot Red Velvet Cake!

Crockpot Red Velvet Cake

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Crockpot Red Velvet Cake

Doesn’t it look delicious? You know you want some! Soon you’ll see why this cake is my absolute, 100% favorite!

Prep Time: 15 minutes

Cook Time: 3 hours

Servings: 12

Ingredients

  • 1 box devil’s food cake mix
  • Water, oil, and eggs called for on cake mix box
  • 1 bottle (1 oz) red food coloring
  • 1 container cream cheese frosting

Directions

  1. Line bottom and sides of 5-quart slow cooker with single piece of cooking parchment paper; spray with cooking spray.
  2. Make cake batter as directed on box, adding food color with the water.
  3. Pour batter into slow cooker. Place folded, clean dish towel under cover of cooker. This will prevent condensation from dripping down onto cake. Cook on High heat setting 45 minutes. Carefully remove slow cooker’s ceramic insert, leaving cover on, and rotate insert 180 degrees. Continue to cook on High heat setting 45 to 60 minutes or until toothpick inserted in center comes out clean. Uncover, and transfer ceramic insert from slow cooker to cooling rack. Let stand 10 minutes.
  4. Using parchment paper, carefully lift cake out of ceramic insert, and transfer to cooling rack. Remove parchment paper. Cool completely, about 1 hour.
  5. Spread frosting on cake.
  6. Enjoy!!!

Did you try the Crockpot Red Velvet Cake?

If you tried the Crockpot Red Velvet Cake, please leave a comment below and let me know what you think! I hope you loved it… It is my favorite for a reason, after all!

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Crockpot Chicken Enchilada Soup

Today’s post is a recipe for the delicious Crockpot Chicken Enchilada Soup, a naturally gluten free recipe! Please read below to find the recipe!

Crockpot Chicken Enchilada Soup

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Crockpot Lasagna Soup

Are you looking for a great, tasty soup recipe that the kids will love? Something good year round? Look no further than this fabulous Crockpot Lasagna Soup!

Crockpot Lasagna Soup

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Crockpot Lasagna Soup

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I think you are really going to love this soup, I know that my family does. We always make sure to squeeze it into our meal plan at least once a month!

Without further ado, here is our Crockpot Lasagna Soup recipe!

Prep Time: 15 minutes

Cook Time: 7 hours

Servings: 8

Ingredients

  • 1 lb ground beef
  • 1 medium yellow onion, diced
  • 3 to 4 cloves of garlic, finely chopped
  • 1 can (28 oz) crushed tomatoes, undrained
  • 1 can (15 oz) tomato sauce
  • 1 carton (32 oz) beef flavored broth
  • 2 cups sliced mushrooms
  • 1 tablespoon dried basil leaves
  • 1 tablespoon dried parsley
  • 1 cup water
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup uncooked bow-tie (farfalle) pasta (2 oz)
  • 2 cups chopped zucchini
  • Shredded cheese, if desired

Directions

  1. In 10-inch skillet, cook beef and onion over medium-high heat, stirring frequently, until beef is brown; drain. Place in 6-quart slow cooker.
  2. Add garlic, tomatoes, tomato sauce, broth, mushrooms, basil, parsley, water, salt and pepper to slow cooker; stir. Cover and cook on Low heat setting 7 to 8 hours.
  3. When about 30 minutes are left , add uncooked pasta and zucchini; cover and continue cooking until time is up.
  4. Top with shredded cheese.
  5. Sit back and enjoy!

Did you try Crockpot Lasagna Soup?

If you tried this recipe, please leave a comment below letting me know if you loved it, liked it, or hated it, and any changes you would make!

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